Buns & Scones
Boston Bun
Sweet & fruity!
Banjo’s Boston Bun is a delicious large spiced bun topped with a thick layer of coconut icing. Perfect sliced and served with butter.
Ingredient Listing:
Wheat Flour, Vitamin (Thiamin), Folic Acid, Water, Sultanas, Enzyme, Soy Flour, Emulsifiers (435, 481, 471, 472e), Sugar, Calcium Sulphate (516), Antioxidant (300), Raising Agent (920), Gluten, Cane Sugar, Salt, Currants, Yeast, Vegetable Oil, Coriander, Cinnamon, Cassia, Ginger, Cloves, Sucrose, Wheat Starch, Antioxidants (304,306), Flavour, Ethanol, Colour (150a), Synthetic Flavourings, Acidity Regulator (501), Coconut, Preservative (223)
Allergens Declaration:
Wheat, Soy, Preservative 223
Other products manufactured on this site contain: Egg, milk, sulphites, poppy seeds, sesame seeds, tree nuts, peanuts and soy. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 8 | |
| Serving size | 63 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 847 kj | 1340 kj |
| PROTEIN | 3.6 g | 5.8 g |
| FAT TOTAL | 4.2 g | 6.7 g |
| SATURATED FAT | 1.7 g | 2.7 g |
| CARBOHYDRATE | 36.6 g | 58.1 g |
| SUGAR | 20.0 g | 31.7 g |
| SODIUM | 94 mg | 149 mg |
Fruit Bun
Soft & fruity
Simply spiced with fruits mixed through Banjo’s Fruit Bun is nutritious and satisfying – filled with juicy sultanas and currants. Share some with friends or enjoy as a tasty extra for school lunches. Yum!
Ingredient summary
Wheat flour [vitamin (thiamin), folic acid], water, sultanas, sugar, currants, vegetable oil, yeast, gluten, iodised salt, soy flour, emulsifiers (481, 472e, 471), spice (contains sulphites), calcium sulphate (516), antioxidant (300), enzyme, raising agent (920).
Allergens summary
Wheat, soy, sulphites
Other products manufactured on this site contain: Egg, milk, poppy seeds, sesame seeds, peanuts and tree nuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 73 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 920 kj | 1260 kj |
| PROTEIN | 5.4 g | 7.4 g |
| FAT TOTAL | 3.7 g | 5.1 g |
| SATURATED FAT | 0.8 g | 1.0 g |
| CARBOHYDRATE | 40.1 g | 54.9 g |
| SUGAR | 15.2 g | 20.8 g |
| SODIUM | 141 mg | 193 mg |
Vegemite Scroll
Aussie tradition!
Banjo’s Vegemite Scroll is an Aussie specialty – soft swirled pastry with vegemite and held together with melted cheese, it’s a savoury delight! Vegetarian friendly.
| Servings per package | 1 | |
| Serving size | 166 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1880 kj | 1130 kj |
| PROTEIN | 19.0 g | 11.5 g |
| FAT TOTAL | 13.8 g | 8.3 g |
| SATURATED FAT | 7.2 g | 4.4 g |
| CARBOHYDRATE | 61.1 g | 36.8 g |
| SUGAR | 1.4 g | 0.9 g |
| SODIUM | 1090 mg | 660 mg |
Date Scone
Natural & fruity!
Banjo’s Date Scone is light and tasty – jam packed with dates and delicious warmed with a touch of butter!
Ingredient summary
Wheat flour [vitamin (thiamin), folic acid], dates, dextrose, water, cane sugar, sea salt, potassium iodate, raising agents (450, 500), wheat starch, skim milk, vegetable oil (contains soybean oil), emulsifiers (435, 471), antioxidants (304,306), flavour
Allergens summary
Wheat, soy, milk
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 104 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1280 kj | 1240 kj |
| PROTEIN | 6.1 g | 5.9 g |
| FAT TOTAL | 5.8 g | 5.6 g |
| SATURATED FAT | 2.5 g | 2.4 g |
| CARBOHYDRATE | 57.0 g | 54.8 g |
| SUGAR | 22.9 g | 22.0 g |
| SODIUM | 730 mg | 702 mg |
Savoury Scone
A delicious fresh savoury scone full of spinach, red capsicum, onion and flavour!
Vegetarian Friendly.
Ingredient summary
Wheat flour, vitamin (thiamin), folic acid, water, capsicum, vinegar, red onion, spinach, tomato, sugar, vegetable oil, emulsifiers (435, 471), antioxidants (304,306), flavour, milk, cultures, rennet, anti-caking agent (tapioca starch, e200, e460), raising agents (450, 500), wheat starch, salt, potassium iodate, garlic, white pepper
Allergens summary
Wheat, gluten, milk, soy, garlic
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 125 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1170 kj | 938 kj |
| PROTEIN | 9.0 g | 7.2 g |
| FAT TOTAL | 8.0 g | 6.4 g |
| SATURATED FAT | 4.0 g | 3.2 g |
| CARBOHYDRATE | 41.9 g | 33.5 g |
| SUGAR | 8.8 g | 7.1 g |
| SODIUM | 944 mg | 755 mg |
Chocolate Scroll
Our Chocolate Scrolls are a chocoholic’s dream! Light fluffy sweet dough filled with a delicious chocolate custard cream and topped with a rich chocolate cocoa vanilla icing.
Subject to availability.
Lemon Scroll
These bitter sweet Lemon Scrolls are a perfect pick me up! They’re a light fluffy sweet dough with a tangy lemon custard inside and balanced with a sweet lemon vanilla icing on top!
Custard Scroll
Our Custard Scroll is a perfect treat to enjoy with a cup of tea or coffee. Light and fluffy sweet dough filled with a delicious creamy custard and topped with a sweet coconut sprinkled vanilla icing.
Cakes & Slices
Carrot Cake
Country classic!
Classic Carrot Cake filled with carrots and walnuts and topped with rich cream cheese frosting. Perfect with your morning cuppa!
Ingredient summary
Wheat flour, egg powder, raising agents (500, 541, 341), sugar, colour (150d), salt, thickener (412), spices, water, vegetable oil, carrot, ginger, nutmeg, cinnamon, walnuts, milk, cream, vegetable gums (410, 412), starter culture, cream solids, milk solids, mineral salt (331), antioxidant (306), sugar syrup, tapioca starch, emulsifiers (471, 435), wheat starch, dextrose, colours (102, 110), flavours, acidity regulator (330), preservative (202), thickener (412)
Allergens summary
Wheat, egg, soy, milk, walnuts.
Other products manufactured on this site contain: Sulphites, poppy seeds, peanuts and sesame seeds. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 132 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1940 kj | 1470 kj |
| PROTEIN | 4.6 g | 3.5 g |
| FAT TOTAL | 25.3 g | 19.2 g |
| SATURATED FAT | 7.3 g | 5.5 g |
| CARBOHYDRATE | 54.3 g | 41.1 g |
| SUGAR | 37.4 g | 28.4 g |
| SODIUM | 342 mg | 259 mg |
Triple Chocolate Mud Cake
Chocolate lovers dream!
Banjo’s Triple Chocolate Mud cake is the true indulgence…deliciously moist individual chocolate cakes topped with smooth chocolate icing, then filled with a beautiful ganache to give an extra explosion of chocolate with every bite.
Ingredient summary
Sugar, wheat flour, cocoa, water, milk, cream, sucrose, egg powder, vegetable fat, thickener (412, 1422), raising agents (500, 541, 341), salt, wheat starch, vegetable oil (contains soybean oil), emulsifiers (soya lecithin 492, 433, 435, 471), antioxidants (304,306), flavour, colour (102, 110, 133, 150a, 150d, 151, 155), vegetable gums (410, 415), starter culture, mineral Salt (331), sugar syrup, tapioca starch, dextrose, preservative (202, 211), ethanol, natural & synthetic flavourings, propylene glycol (1520), Food Acid (330)
Allergens summary
Milk, wheat, soy, egg
Other products manufactured on this site contain: Poppy seeds, sesame seeds, sulphites, tree nuts and peanuts. Therefore, traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 145 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 2230 kj | 1540 kj |
| PROTEIN | 4.6 g | 3.2 g |
| FAT TOTAL | 25.6 g | 17.7 g |
| SATURATED FAT | 9.6 g | 6.6 g |
| CARBOHYDRATE | 71.0 g | 48.9 g |
| SUGAR | 52.7 g | 36.4 g |
| SODIUM | 224 mg | 155 mg |
Red Velvet
Subtle & sweet!
A rich, moist, sweet cake with a deep red colour. Banjo’s Red Velvet cup cakes are topped with delicious cream cheese icing – simply divine!
Ingredient summary
water, sugar, vegetable oil, wheat flour, thickener (412, 1422), egg powder, wheat starch, cocoa, raising agents (500, 541, 341), salt, emulsifier (435, 471, 481, soya lecithin, 492), preservative (102, 110, 202, 211), colour (120, 124), food acid (330), milk, cream, vegetable gums (410), starter culture, mineral salt (331), antioxidant (306), sugar syrup, tapioca starch, dextrose, vegetable fat, flavours
Allergens summary
wheat, soy, egg, sulphites, milk
May contain: tree nuts and peanuts
Other products manufactured on this site contain: Poppy seeds and sesame seeds. Therefore, traces may be present in this product
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 115 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1620 kj | 1410 kj |
| PROTEIN | 5.2 g | 4.5 g |
| FAT TOTAL | 13.2 g | 11.5 g |
| SATURATED FAT | 4.7 g | 4.1 g |
| CARBOHYDRATE | 60.1 g | 52.3 g |
| SUGAR | 41.7 g | 36.2 g |
| SODIUM | 414 mg | 360 mg |
French Vanilla Slice
Taste of Paris!
A perfect French Vanilla slice will bring back childhood memories of creamy vanilla custard, flaky layers of pastry topped with sweet vanilla icing and chocolate ganache.
Ingredient Listing:
Vegetable oil, water, salt, emulsifiers (471, soyabean lecithin), antioxidant (320), flavour, wheat flour, vitamin (thiamin), folic acid, sugar, milk solids, thickeners (1442, 401), wheat starch, colours (150a, 171, 102, 110), dextrose, milk protein concentrate, emulsifiers (435, 322, 492 Soy Lecithin), vegetable gums (464, 415, 410, 412), annatto colour (160b), ethanol, synthetic flavourings, sugar syrup, cream, vegetable fat, cocoa powder
Allergens:
Wheat, soy, milk
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 230 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 2170 kj | 943 kj |
| PROTEIN | 4.7 g | 2.1 g |
| FAT TOTAL | 15.3 g | 6.6 g |
| SATURATED FAT | 10.6 g | 4.6 g |
| CARBOHYDRATE | 89.6 g | 39.0g |
| SUGAR | 72.2 g | 31.4 g |
| SODIUM | 446 mg | 194 mg |
Caramel Slice
Everyone’s favourite!
Banjo’s delicious Caramel Slice has a crumbly biscuit base covered in a layer of creamy caramel then topped with melted chocolate. Need we say more?
Ingredient summary
Cane sugar syrup, cream, milk, sugar, wheat flour, vegetable oil [contains antioxidant (319), food acid (330)], wheat bran, high fructose syrup, salt, raising agents (341, 500), emulsifier (492, 322- soy lecithin), vegetable fat, cocoa powder, milk solids, flavours, cocoa solids
Allergens summary
Wheat, soy, milk
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 60 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1090 kj | 1810 kj |
| PROTEIN | 3.4 g | 5.6 g |
| FAT TOTAL | 12.9 g | 21.3 g |
| SATURATED FAT | 8.2 g | 13.6 g |
| CARBOHYDRATE | 32.6 g | 53.8 g |
| SUGAR | 27.3 g | 45.1 g |
| SODIUM | 90 mg | 149 mg |
Hedgehog Slice
An Australian classic!
Banjo’s Hedgehog Slice is a classic Australian slice! A mixture of chocolate and biscuits topped with a layer of melted chocolate and decorated with coconut. Perfect for the chocolate lover.
Ingredients summary
Wheat flour, sugar, wheat starch, vegetable shortening, water, salt, raising agents (500, 503, 450), preservatives (223), flavouring, preservative (220), cocoa, cream, vegetable fat, cocoa powder, emulsifiers (soya lecithin, 492), flavours, cocoa solids, milk solids, vegetable oil, coconut
Allergens summary
Wheat, soy, milk, preservative (223)
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 47 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 913 kj | 1940 kj |
| PROTEIN | 2.6 g | 5.4 g |
| FAT TOTAL | 11.8 g | 25.2 g |
| SATURATED FAT | 8.1 g | 17.3 g |
| CARBOHYDRATE | 24.9 g | 52.9 g |
| SUGAR | 14.6 g | 31.2 g |
| SODIUM | 35 mg | 75 mg |
Peppermint Slice
Refreshingly minty!
Banjo’s Peppermint Slice is the perfect balance between layers of chocolate, peppermint filling and a golden biscuit base.
Ingredient summary
Sucrose, milk, cream, sugar, cocoa powder, vegetable oil, water, hydrogenated coconut oil, wheat flour, wheat starch, antioxidant (319), food acid (330), wheat bran, high fructose syrup, salt, raising agents (341, 500), emulsifier (492, 322- soy lecithin), vegetable fat, propylene glycol (1520), ethanol, natural flavouring, colours (102, 133), preservative (202), flavours.
Allergens summary
Milk, soy
May contain: Tree nuts, peanuts
Other products manufactured on this site contain: Wheat, sulphites, egg, poppy seeds and sesame seeds. Therefore, traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 52 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1050 kj | 2010 kj |
| PROTEIN | 1.2 g | 2.3 g |
| FAT TOTAL | 12.1 g | 23.3 g |
| SATURATED FAT | 8.6 g | 16.5 g |
| CARBOHYDRATE | 34.0 g | 65.1 g |
| SUGAR | 28.6 g | 54.9 g |
| SODIUM | 51 mg | 98 mg |
Cherry Ripe Slice
Cherry coconut treat!
Sweet cherries and coconut combine to make this family favourite…topped with chocolate on a chocolate biscuit base Banjo’s Cherry Ripe is the ideal indulgence for an afternoon treat!
Ingredient summary
Cherries, coconut, cream, sugar, milk, wheat flour, water, hydrogenated coconut oil, salt, sucrose – beet, citric acid (E330), potassium sorbate (E202), cochineal carmine (E120), sulphur dioxide (E220), preservative (220), vegetable fat, cocoa powder, milk solids, emulsifiers (322, soya lecithin, 492), flavours, vegetable oil [contains antioxidant (319), food acid (330)], wheat bran, high fructose syrup, raising agents (341, 500)
Allergens summary
Milk, soy, wheat, sulphites
May contain: Tree nuts, peanuts
Other products manufactured on this site contain: Egg, poppy seeds and sesame seeds. Therefore, traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 46 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 983 kj | 2140 kj |
| PROTEIN | 2.2 g | 4.9 g |
| FAT TOTAL | 14.9 g | 32.3 g |
| SATURATED FAT | 11.4 g | 24.9 g |
| CARBOHYDRATE | 23.0 g | 49.9 g |
| SUGAR | 16.3 g | 35.4 g |
| SODIUM | 56 mg | 122 mg |
Raspberry Housecake
Berry, berry nice!
For many a Raspberry Housecake IS Banjo’s – a delicious shortbread base filled with custard and topped with juicy raspberries and a sweet glaze.
Ingredient summary
raspberries, wheat flour, vitamin (thiamine), folic acid, cream, cane sugar, sucrose, water, egg, raising agents (450, 500), wheat starch, salt, potassium iodate, milk solids, thickeners (1442, 401), flavour, wheat starch, colours (171, 102, 110, 150a), vegetable oil, dextrose, milk protein concentrate, emulsifiers (471, 435, 322), vegetable gums (464, 415, 410, 412) annatto colour (160(b), ethanol, synthetic flavourings, acidity regulator (501), modified starch (e1422), sulphur dioxide <10mg/kg
Allergens summary
wheat, milk, egg
Other products manufactured on this site contain: sulphites, poppy seeds, sesame seeds, tree nuts, peanuts and soy. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 168 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1700 kj | 1010 kj |
| PROTEIN | 6.2 g | 3.7 g |
| FAT TOTAL | 15.2 g | 9.1 g |
| SATURATED FAT | 9.5 g | 5.6 g |
| CARBOHYDRATE | 61.1 g | 36.4 g |
| SUGAR | 28.0 g | 16.7 g |
| SODIUM | 507 mg | 302 mg |
Blueberry Housecake
Heavenly berries!
Banjo’s Blueberry Housecake – a delicious shortcrust base filled with custard and topped with juicy blueberries and a sweet glaze.
Ingredient summary
Blueberries, wheat flour, vitamin (thiamine), folic acid, cream, cane sugar, sucrose, water, egg, raising agents (450, 500), wheat starch, salt, potassium iodate, milk solids, thickeners (1422, 401), flavour, wheat starch, colours (171, 102, 110, 150a), vegetable oil, dextrose, milk protein concentrate, emulsifiers (471, 435, 322), vegetable gums (464, 415, 410, 412), annatto colour (160(b), ethanol, synthetic flavourings, acidity regulator (501), modified starch (e1422), sulphur dioxide <10mg/kg
Allergens summary
Wheat, milk, egg
Other products manufactured on this site contain: Sulphites, poppy seeds, sesame seeds, tree nuts, peanuts and soy. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 168 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1700 kj | 1010 kj |
| PROTEIN | 6.0 g | 3.5 g |
| FAT TOTAL | 15.2 g | 9.0 g |
| SATURATED FAT | 9.5 g | 5.7 g |
| CARBOHYDRATE | 61.2 g | 36.4 g |
| SUGAR | 29.5 g | 17.5 g |
| SODIUM | 507 mg | 302 mg |
Choc Fudge Brownie
For the chocolate lovers
A traditional Choc Fudge Brownie slice
Ingredient summary
Sugar, cream, eggs, salt, cocoa powder, vegetable fat, milk solids, water, emulsifiers (soya lecithin, 492), flavours, wheat flour, vitamin (thiamin), folic acid, ethanol, colour (150a), synthetic flavourings, raising agents (450, 500), wheat starch
Allergens summary
Milk, soy, egg, wheat
May contain: Tree nuts and peanuts
Other products manufactured on this site contain: Sulphites, poppy seeds and sesame seeds. Therefore, traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 48 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 964 kj | 2010 kj |
| PROTEIN | 3.0 g | 6.3 g |
| FAT TOTAL | 14.1 g | 29.4 g |
| SATURATED FAT | 11.0 g | 22.8 g |
| CARBOHYDRATE | 22.9 g | 47.7 g |
| SUGAR | 18.7 g | 38.9 g |
| SODIUM | 117 mg | 244 mg |
Lemon Slice
For the lemon fan
Tangy coconut biscuit base topped with a zesty sweet lemon icing.
Ingredient summary
Lemon juice, coconut, cream, sucrose, wheat starch, water, wheat flour, sugar, preservative (220, 223), vegetable oil [contains antioxidant (300, 319), food acid (330)], wheat bran, high fructose syrup, salt, raising agents (341, 500), emulsifier (322- soy lecithin)
Allergens summary
Milk, soy, wheat, sulphites
Other products manufactured on this site contain: Egg, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore, traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 62 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1400 kj | 2260 kj |
| PROTEIN | 1.7 g | 2.7 g |
| FAT TOTAL | 18.1 g | 29.1 g |
| SATURATED FAT | 13.0 g | 21.0 g |
| CARBOHYDRATE | 34.6 g | 55.8 g |
| SUGAR | 24.1 g | 38.9 g |
| SODIUM | 90 mg | 145 mg |
Raspberry Shortcake
Perfect with tea …
A shortcake base spread with a layer of sweet jam and topped with a fluffy coconut mix.
Ingredient summary
Eggs, cream, sugar, coconut, wheat flour, water, apple, salt, vegetable gum (440), food Acid (330), preservative (202, 220), potassium iodate, colours (122, 124), flavour, vitamin (thiamin), folic acid, raising agents (450, 500), wheat starch
Allergens summary
Sulphites, egg, milk, wheat
Other products manufactured on this site contain: Soy, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore, traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 58 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1040 kj | 1780 kj |
| PROTEIN | 3.2 g | 5.4 g |
| FAT TOTAL | 12.6 g | 21.8 g |
| SATURATED FAT | 10.1 g | 17.4 g |
| CARBOHYDRATE | 29.7 g | 51.2 g |
| SUGAR | 20.2 g | 34.8 g |
| SODIUM | 108 mg | 186 mg |
Snickers Slice
Just like the original
A peanut and caramel filling sandwiched between a chocolate biscuit base and milky chocolate topping
Ingredients summary
peanuts, sugar, milk, vegetable oil (antioxidant 319, 320), vegetable fat, cocoa powder, emulsifiers (soya lecithin, 492, 433), flavours, wheat glucose syrup, invert syrup, water, gelatine, cornstarch, wheat flour, food acid (330), wheat bran, high fructose syrup, salt, raising agents (341, 500), emulsifier (322- soy lecithin), ethanol, colour (150a, 150d, 155, 151, 133), synthetic flavourings, propylene glycol (1520), preservatives (202, 211), vegetable gum (415)
Allergens summary
milk, peanuts, soy, wheat
Other products manufactured on this site contain: Egg, tree nuts, poppy seeds, sesame seeds and sulphites. Therefore, traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 64 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1220 kj | 1910 kj |
| PROTEIN | 3.7 g | 5.7 g |
| FAT TOTAL | 15.8 g | 24.7 g |
| SATURATED FAT | 9.4 g | 14.8 g |
| CARBOHYDRATE | 33.5 g | 52.4 g |
| SUGAR | 26.6 g | 41.6 g |
| SODIUM | 77 mg | 120 mg |
Pastries
Croissant
A French twist!
Light and buttery, Banjo’s Croissants are flaky and delicious – perfect as they are or spread with some butter and jam!
Ingredient summary
wheat flour, water, unsalted butter [cream, water, colour (160a)], yeast, wheat gluten, sugar, salt, soy flour, calcium carbonate (170), vegetable emulsifiers (472e, 481), acidity regulator (270), egg, calcium sulphate (516), antioxidant (300), vinegar, enzyme (wheat, soy derived)
Allergens listing
Contains traces (cross contact): peanuts and tree nuts
Other products manufactured on this site contain: sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 85 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1202 kj | 1415 kj |
| PROTEIN | 7.4 g | 8.7 g |
| FAT TOTAL | 16.6 g | 19.5 g |
| SATURATED FAT | 9.7 g | 11.4 g |
| CARBOHYDRATE | 26.4 g | 31.1 g |
| SUGAR | 2.2 g | 2.5 g |
| SODIUM | 283 mg | 333 mg |
Apple Danish
Danish delights!
Delicious layers of golden pastry filled with delicious apple. Banjo’s Apple Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm.
Ingredient summary
Wheat flour, vitamin (thiamin), folic acid, water, skim milk, cane sugar, yeast, vegetable oil, salt, emulsifiers (471, soybean lecithin), flavour, food acids (270,330), antioxidant (320), colour (160a), egg,sugar syrups, water, thickeners (407,415,406), acidity regulators (332,330), preservative (200), apple, modified starch (E1422), sulphur dioxide<10mg/kg, antioxidant (ascorbic acid), calcium chloride
Allergens summary
Wheat, soy, egg, milk
Other products manufactured on this site contain: Sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 138 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1310 kj | 948 kj |
| PROTEIN | 7.4 g | 5.4 g |
| FAT TOTAL | 1.5 g | 1.1 g |
| SATURATED FAT | 0.4 g | 0.3 g |
| CARBOHYDRATE | 65.8 g | 47.7 g |
| SUGAR | 26.0 g | 28.8 g |
| SODIUM | 36 mg | 26 mg |
Apricot Danish
Danish delights!
Delicious layers of golden pastry filled with delicious apricot. Banjo’s Apricot Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm.
Ingredient summary
Wheat flour, vitamin (thiamin), folic acid, water, skim milk, cane sugar, yeast, vegetable oil, salt, emulsifiers (471, soybean lecithin), flavour, food acids (270,330), antioxidant (320), colour (160a), egg, sugar syrups, water, thickeners (407, 415, 406), acidity regulators (332, 330), preservative (200), apricots, modified starch (E1422), sulphur dioxide<10mg/kg
Allergens summary
Wheat, soy, egg, milk
Other products manufactured on this site contain: Sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 138 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1360 kj | 986 kj |
| PROTEIN | 7.6 g | 5.5 g |
| FAT TOTAL | 1.5 g | 1.1 g |
| SATURATED FAT | 0.4 g | 0.3 g |
| CARBOHYDRATE | 68.1 g | 49.4 g |
| SUGAR | 27.1 g | 19.7 g |
| SODIUM | 37 mg | 27 mg |
Custard Danish
Danish delights!
Delicious layers of golden pastry filled with creamy custard. Banjo’s Custard Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm.
Ingredient summary
wheat flour, vitamin (thiamin), folic acid, water, skim milk, cane sugar, yeast, vegetable oil, salt, emulsifiers (471, soybean lecithin), flavour, food acids (270,330), antioxidant (320), egg, sugar syrups, water, thickeners (401, 407, 415, 406, 1442), acidity regulators (332, 330), preservative (200), milk solids, wheat starch, colours (160a, 171, 102, 110)
Allergens summary
wheat, soy, milk, egg
Other products manufactured on this site contain: Sulphites, poppy seeds, sesame seeds and nuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 138 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1360 kj | 983 kj |
| PROTEIN | 8.1 g | 5.9 g |
| FAT TOTAL | 2.2 g | 1.6 g |
| SATURATED FAT | 0.9 g | 0.6 g |
| CARBOHYDRATE | 66.2 g | 48.0 g |
| SUGAR | 26.1 g | 18.9 g |
| SODIUM | 109 mg | 79 mg |
Blueberry Apple Danish
Danish delights!
Delicious layers of golden pastry filled with a mix of sweet blueberries and apple. Banjo’s Blueberry Apple Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm.
Ingredient summary
Wheat flour, vitamin (thiamin), folic acid, water, skim milk, cane sugar, yeast, vegetable oil, salt, emulsifiers (471, soybean lecithin), flavour, food acids (270,330), antioxidant (320), colour (160a), egg, sugar syrups, water, thickeners (407, 415, 406), acidity regulators (332, 330), preservative (200), apple, blueberries, modified starch (E1422), sulphur dioxide<10mg/kg, antioxidant (ascorbic acid), calcium chloride
Allergens summary
Wheat, soy, egg, milk
Other products manufactured on this site contain: Sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 138 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1300 kj | 940 kj |
| PROTEIN | 7.4 g | 5.4 g |
| FAT TOTAL | 1.5 g | 1.1 g |
| SATURATED FAT | 0.4 g | 0.3 g |
| CARBOHYDRATE | 64.8 g | 46.9 g |
| SUGAR | 25.2 g | 18.3 g |
| SODIUM | 35 mg | 25 mg |
Muffins
Raspberry Muffin
Berry, berry delicious!
Banjo’s delicious Raspberry muffin – soft and fluffy filled with sweet, red, juicy raspberries. Try one served warm.
Ingredient summary
Wheat flour, raspberries, vitamin (thiamin), folic acid, sugar, skim milk, egg, raising agents (450, 500), wheat starch, sea salt, potassium iodate, vegetable oil (may contain soybean oil), water
Allergens summary
Wheat, soy, egg, milk
Other products manufactured on this site contain: Sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 125 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1690 kj | 1360 kj |
| PROTEIN | 6.3 g | 5.0 g |
| FAT TOTAL | 17.8 g | 14.2 g |
| SATURATED FAT | 3.6 g | 2.9 g |
| CARBOHYDRATE | 54.8 g | 43.9 g |
| SUGAR | 24.3 g | 19.4 g |
| SODIUM | 623 mg | 498 mg |
Blueberry Muffin
Blue-berrylicious!
Banjo’s Blueberry Muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm.
Ingredient summary
Wheat flour, blueberry, vitamin (thiamin), folic acid, sugar, skim milk, egg, raising agents (450, 500), wheat starch, salt, potassium iodate, vegetable oil (may contain soybean oil), water
Allergens summary
Wheat, soy, egg, milk
Other products manufactured on this site contain: Sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 125 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1690 kj | 1350 kj |
| PROTEIN | 6.1 g | 4.9 g |
| FAT TOTAL | 17.8 g | 14.2 g |
| SATURATED FAT | 3.6 g | 2.9 g |
| CARBOHYDRATE | 54.9 g | 43.9 g |
| SUGAR | 25.2 g | 20.2 g |
| SODIUM | 623 mg | 498 mg |
Double Chocolate Muffin
One for the chocolate lovers!
Banjo’s Double Choc Muffin is one for the chocolate fans. A very chocolaty muffin with moist chocolate sponge packed with chocolate chips and topped with more delicious chocolate chips. Served warm with melting chocolate pieces – just perfect!
Ingredients summary
Wheat flour, sugar, vegetable fat, cocoa powder, milk solids, emulsifiers (soya lecithin 492, 433), flavours, vitamin (thiamin), folic acid, skim milk, egg, raising agents (450, 500), wheat starch, salt, potassium iodate, vegetable oil (may contain soybean oil), water, colours (150d, 155, 151, 133), ethanol, natural & synthetic flavourings, propylene glycol (1520), food acid (330), preservatives (202, 211), vegetable gum (415)
Allergens summary
Wheat, soy, egg, milk
Other products manufactured on this site contain: Sulphites, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 129 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 2180 kj | 1690 kj |
| PROTEIN | 7.7 g | 6.0 g |
| FAT TOTAL | 24.4 g | 18.9 g |
| SATURATED FAT | 10.2 g | 7.9 g |
| CARBOHYDRATE | 67.3 g | 52.2 g |
| SUGAR | 36.3 g | 28.2 g |
| SODIUM | 635 mg | 492 mg |
Shortbread
Traditional Shortbread
Beautiful buttery shortbread!
Banjo’s traditional melt-in-your-mouth shortbread. Handmade & delicious! Packaged to share or as a gift.
Ingredient summary
Wheat flour, unsalted butter, sugar, iodised salt, vitamin (thiamin, folic acid).
Allergens summary
Gluten, milk
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, nuts and soy. Therefore traces may be present in this product
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 6 | |
| Serving size | 40 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 891 kj | 2230 kj |
| PROTEIN | 2.3 g | 5.8 g |
| FAT TOTAL | 13.7 g | 34.3 g |
| SATURATED FAT | 9.1 g | 22.7 g |
| CARBOHYDRATE | 20.1 g | 50.3 g |
| SUGAR | 6.1 g | 15.3 g |
| SODIUM | 124 mg | 310 mg |
Choc Swirl Shortbread
Sweet Choc Swirls!
Banjo’s Christmas Choc Swirl Shortbread will melt-in-your-mouth. Handmade & delicious! Treat a pack to yourself or as a gift.
Ingredient summary
Wheat flour, unsalted butter, sugar, chocolate flavour (0.5%): [water, colours (150d, 155, 151, 133), ethanol, nature identical & artificial flavours, propylene glycol (1520), food acid (330), preservatives (202, 211), vegetable gum (415), emulsifier (433)], iodised salt, vitamin (thiamin, folic acid).
Allergens summary
Gluten, milk, soy
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, peanut and tree nuts. Therefore traces may be present in this product
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 6 | |
| Serving size | 40 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 889 kj | 2220 kj |
| PROTEIN | 2.3 g | 5.8 g |
| FAT TOTAL | 13.6 g | 34.1 g |
| SATURATED FAT | 9.0 g | 22.6 g |
| CARBOHYDRATE | 20.1 g | 50.2 g |
| SUGAR | 6.1 g | 15.3 g |
| SODIUM | 124 mg | 310 mg |
Raspberry Drop Shortbread
Banjo’s traditional shortbread, handmade with a delicious berry blast centre.
Ingredient summary
Wheat Flour, Unsalted Butter, Sugar, Iodised Salt, Vitamin [Thiamin], Folic Acid, Raspberry Flavour (Sugar, Apple, Vegetable Gum [440], Food Acid [330], Preservative [202], Colours [122,124], Flavour)
Allergens summary
Wheat, dairy
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, tree nuts, peanuts and soy are produced. Traces may be present in these products.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 6 | |
| Serving size | 40 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 865 kj | 2160 kj |
| PROTEIN | 2.2 g | 5.5 g |
| FAT TOTAL | 12.9 g | 32.2 g |
| SATURATED FAT | 8.5 g | 21.3 g |
| CARBOHYDRATE | 20.6 g | 51.5 g |
| SUGAR | 7.4 g | 18.6 g |
| SODIUM | 117 mg | 292 mg |
Salted Caramel Shortbread
Banjo’s traditional shortbread, handmade with tasty caramel & sea salt topping.
Ingredient summary
Wheat Flour, Unsalted Butter, Sugar, Iodised Salt, Vitamin [Thiamin], Folic Acid, Caramel Flavour (Water, Sugar, Flavouring, Colours [102,155,122,133], Thickener [415], Acidity Regulator [330], Preservative [202], Salt
Allergens summary
Wheat, dairy
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, tree nuts, peanuts and soy are produced. Traces may be present in these products.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 6 | |
| Serving size | 40 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 878 kj | 2190 kj |
| PROTEIN | 2.3 g | 5.7 g |
| FAT TOTAL | 13.4 g | 33.5 g |
| SATURATED FAT | 8.9 g | 22.3 g |
| CARBOHYDRATE | 19.8 g | 49.6 g |
| SUGAR | 6.2 g | 15.4 g |
| SODIUM | 224 mg | 560 mg |
Lemon Twist Shortbread
Banjo’s traditional shortbread, handmade with a fresh citrus tangy centre.
Ingredient summary
Wheat Flour, Unsalted Butter, Sugar, Iodised Salt, Vitamin [Thiamin], Folic Acid, Lemon Flavour (Sugar, Glucose, Water, Wheat Starch, Lemon Juice, Thickeners [1414, 440], Butter, Acidity Regulators [330, 331], Colour [102], Preservative [202], Flavouring, Salt)
Allergens summary
Gluten, wheat, dairy
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, tree nuts, peanuts and soy are produced. Traces may be present in these products.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 6 | |
| Serving size | 40 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 861 kj | 2150 kj |
| PROTEIN | 2.2 g | 5.5 g |
| FAT TOTAL | 12.9 g | 32.2 g |
| SATURATED FAT | 8.6 g | 21.4 g |
| CARBOHYDRATE | 20.3 g | 50.9 g |
| SUGAR | 6.7 g | 16.7 g |
| SODIUM | 118 mg | 294 mg |
Roasted Espresso Shortbread
Banjo’s traditional shortbread, handmade with a full-bodied coffee flavour and coffee bean centre.
Ingredient summary
Wheat Flour, Unsalted Butter, Sugar, Iodised Salt, Vitamin [Thiamin], Folic Acid, Coffee Flavour (Sugar Syrup, Colour [150c], Natural & Synthetic Flavourings, Water, Acidity Regulator [330]), Coffee Bean
Allergens summary
Wheat, dairy
Other products manufactured on this site contain: Egg, sulphites, poppy seeds, sesame seeds, tree nuts, peanuts and soy are produced. Traces may be present in these products.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 6 | |
| Serving size | 40 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 882 kj | 2200 kj |
| PROTEIN | 2.3 g | 5.7 g |
| FAT TOTAL | 13.4 g | 33.5 g |
| SATURATED FAT | 8.9 g | 22.3 g |
| CARBOHYDRATE | 20.1 g | 50.3 g |
| SUGAR | 6.4 g | 16.0 g |
| SODIUM | 122 mg | 306 mg |
Easter Hot Cross Buns
Gourmet Hot Cross Bun
Bursting with fruit!
Banjo’s Gourmet Hot Cross Buns are bursting with sultanas, currants, spice and tangy citrus peel.
Ingredient summary
wheat flour, fruit 37% (currants, sultanas, orange peel), water, salt, sugar, soy flour, enzyme, calcium sulphate (516), antioxidant (300), raising agent (920), vegetable oil, yeast, shortening powder, glucose syrup solids, milk protein, emulsifier (471, 472e, 481, 322 soy), stabilisers (339, 466), antioxidant (306 soy), vegetable fibre (soy), colour (171), mixed spice, cotton seed oil, vitamin (thiamine, folic acid), glucose – fructose syrup, acidity regulator (330)
Allergens summary
wheat, gluten, soy, milk, sulphites
Other products manufactured on this site contain: sesame seeds, poppy seeds and nuts.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 80 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 928 kj | 1160 kj |
| PROTEIN | 5.0 g | 6.2 g |
| FAT TOTAL | 3.4 g | 4.2 g |
| SATURATED FAT | 0.7 g | 0.9 g |
| CARBOHYDRATE | 41.6 g | 52.0 g |
| SUGAR | 18.6 g | 23.3 g |
| SODIUM | 134 mg | 167 mg |
Traditional Hot Cross Bun
Fruit and spice, so so nice
Banjo’s Traditional Fruit Hot Cross Buns are full of juicy sultanas and currants, with some added spice.
Ingredient summary
wheat flour, fruit 24% (currants, sultanas), water, salt, sugar, soy flour, enzyme, calcium sulphate (516), antioxidant (300), raising agent (920), vegetable oil, yeast, shortening powder, glucose syrup solids, milk protein, emulsifier (471, 472e, 481, 322 soy), stabilisers (339, 466), antioxidant (306 soy), vegetable fibre (soy), colour (171), mixed spice, cotton seed oil, vitamin (thiamine, folic acid)
Allergens summary
wheat, gluten, soy, milk, sulphites
Other products manufactured on this site contain: sesame seeds, poppy seeds and nuts.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 80 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 920 kj | 1150 kj |
| PROTEIN | 5.4 g | 6.7 g |
| FAT TOTAL | 3.7 g | 4.6 g |
| SATURATED FAT | 0.8 g | 1.0 g |
| CARBOHYDRATE | 40.2 g | 50.2 g |
| SUGAR | 14.6 g | 18.3 g |
| SODIUM | 135 mg | 169 mg |
Traditional Chocolate Hot Cross Bun
Mmmm, chocolate …
For the chocolate lover – bursting with melted Cadbury chocolate
Ingredient summary
wheat flour, chocolate chips (24%), water, salt, sugar, emulsifier (433, 471, 472e, 476, 481, 322, 492), soy flour, enzyme, calcium sulphate (516), antioxidant (300, 306), raising agent (920), vegetable oil, yeast, cocoa powder, milk solids, natural flavour, shortening powder, glucose syrup solids, milk protein, stabilisers (336, 466), vegetable fibre, colours (150d, 155, 151, 133, 171), ethanol, propylene glycol (1520), food acid (330), preservatives (202, 211), vegetable gum (415), vitamin (thiamine, folic acid)
Allergens summary
wheat, gluten, soy, milk, sulphites
Other products manufactured on this site contain: sesame seeds, poppy seeds and nuts.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 80 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1090 kj | 1360 kj |
| PROTEIN | 6.1 g | 7.6 g |
| FAT TOTAL | 8.9 g | 11.1 g |
| SATURATED FAT | 5.9 g | 7.4 g |
| CARBOHYDRATE | 39.0 g | 48.8 g |
| SUGAR | 14.1 g | 17.6 g |
| SODIUM | 138 mg | 173 mg |
Double Choc Hazelnut Hot Cross Bun
If you think Easter is all about chocolate – you’ll love our DOUBLE CHOC HAZELNUT HOT X BUN!
Bursting with cadbury chocolate pieces and infused with delicious choc hazelnut spread…just the way we like it! Grab one today – available for a limited time only.
Ingredient summary
Wheat flour, chocolate chips (24%), water, salt, sugar, emulsifier (433, 471, 472e, 476, 481, 322, 492), soy flour, enzyme, calcium sulphate (516), antioxidant (300, 306), raising agent (920), vegetable oil, yeast, cocoa powder, milk solids, natural flavour, shortening powder, glucose syrup solids, milk protein, stabilisers (336, 466), vegetable fibre, colours (150d, 155, 151, 133, 171), ethanol, propylene glycol (1520), food acid (330), preservatives (202, 211), vegetable gum (415), vitamin (thiamine, folic acid), vegetable oil (palm*), hazelnuts, skim milk powder, fat reduced cocoa powder, emulsifier (lecithins) (soy), flavouring (vanillin)
*Sustainable and segregated certified
Allergens summary
hazelnuts, wheat, gluten, soy, milk, sulphites
Other products manufactured on this site contain: sesame seeds, poppy seeds, tree nuts, peanuts. Therefore, traces may be present in this product
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
| Servings per package | 1 | |
| Serving size | 95 g | |
| AVG QTY PER SERVE | AVG QTY PER 100 g | |
| ENERGY | 1400 kj | 1470 kj |
| PROTEIN | 6.9 g | 7.2 g |
| FAT TOTAL | 13.0 g | 13.7 g |
| SATURATED FAT | 7.2 g | 7.6 g |
| CARBOHYDRATE | 46.9 g | 49.4 g |
| SUGAR | 21.9 g | 23.0 g |
| SODIUM | 138 mg | 146 mg |