Traditional Fruit Hot Cross Bun Platter


Get a load of these! A platter of Banjo’s Traditional Fruit Hot Cross Buns, full of juicy sultanas and currants, with some added spice.


Wheat Flour [Vitamin (Thiamin), Folic Acid], Sultanas, Currants, Cream, Canola Oil, Yeast, Sugar, Wheat Gluten, Soy Flour, Calcium Sulphate (516), Antioxidant (300), Enzymes (Wheat, Soy), Raising Agents (920), Emulsifier (471), Enzyme, Vegetable Oil (Sunflower Oil), Water, Wheat Starch, Vegetable Emulsifier (471), Thickener (415), Salt, Potassium Iodate, Coriander, Cinnamon, Cassia, Ginger, Cloves.

Nutritional Information

Servings per package: 1 Buttered Bun

Servings size: 87 g

20 buns in 1 platter


Contains: Gluten, Wheat, Soy, Sulphites, Milk.

May contain: Egg

Other products manufactured on this site contain: Sesame Seeds, Molluscs, Peanuts, Hazelnuts, Walnuts. Therefore, traces may be present in this product.



This information is based on specifications provided by suppliers of raw ingredients and based on Banjos Corporation Pty Ltd recipes. Banjos does not provide any warranty (expressed or implied) regarding the accuracy or correctness of this information or data contained in the specification. The Nutritional data is indicative and provided as a guide only.