See Bread variety for Bread Ingredients & Allergen List
FILLING INGREDIENT SUMMARY:
Egg, Bacon [Pork (85%), Water, Salt, Stabiliser (1412), Mineral Salts (451,450,452), Sucrose, Dextrose (Maize), Vegetable Gum (407,415), Antioxidant (316), Acid Regulator (331,262), Flavour Enhancer (621), Preservative (250), Colour (129)], BBQ Sauce [Fruit puree 49% (water, apple paste, tomato paste), sugar, water, thickener (1422), food acids (260,330), salt, molasses, colour (150d), spices, flavours, vegetable gum (415)], Margarine [Vegetable oils (including canola oil 44%), water, salt, emulsifiers (471, 322 from soy), preservative (202), food acid regulator (330), natural colour(160(b), 100), natural flavours, vitamins A & D], Iodised salt, White pepper.
Servings per package 1
Serving size 145 g
Calculated using Wholemeal Pipe Loaf.
See Bread variety for Bread Ingredients & Allergen List
FILLING ALLERGENS LISTING:
Egg, sulphites, soy
Other products manufactured on this site contain: Gluten, fish, milk, poppy seeds, sesame seeds, tree nuts and peanuts. Therefore, traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjo’s Corporation Pty Ltd recipes. No warranty is expressed or implied regarding the accuracy or correctness of this information or data contained in the specification. Nutritional data is indicative and provided as a guide only.
