Wheat Flour [Vitamin (Thiamin), Folic Acid], Canola Oil, Yeast, Sugar, Wheat Gluten, Soy Flour, Calcium Sulphate (516), Antioxidant (300), Enzymes (Wheat, Soy), Raising Agents (920), Emulsifier (471), Enzyme, Vegetable Fat, Cocoa Powder, Milk Solids, Emulsifiers (322 Soy, 476), Cream, Wheat Starch, Vegetable Oils, Vegetable Emulsifier (471), Thickener (415), Salt, Potassium Iodate, Water, Colours (150d, 155, 151, 133), Natural And Synthetic Flavouring, Acidity Regulator (330), Preservative (202), Emulsifier (433).
Servings per package: 1 Butter Bun
Servings size: 87 g
20 buns in 1 platter
Contains: Gluten, Wheat, Soy, Milk, Sulphites
May contain: Egg.
Other products manufactured on this site contain: Sesame Seeds, Molluscs, Peanuts, Hazelnuts, Walnuts. Therefore, traces may be present in this product.
Disclaimer
This information is based on specifications provided by suppliers of raw ingredients and based on Banjos Corporation Pty Ltd recipes. Banjos does not provide any warranty (expressed or implied) regarding the accuracy or correctness of this information or data contained in the specification. The Nutritional data is indicative and provided as a guide only.
