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Wholemeal Long Roll


Banjo’s Wholemeal Long Roll is handmade from stone-ground wholemeal flour and is baked traditionally to give it its unique crust. Fill with your favourite salad ingredients to create a healthy lunch.


Wholemeal Wheat Flour (Vitamin (Thiamin, Folic Acid)), Stoneground Wheat, water, yeast, canola oil, gluten, iodised salt, wheat flour, soy flour, calcium sulphate (516), antioxidant (300), enzymes (wheat, soy), raising agents (920), malted barley, wheat bran, wheat germ

Nutritional Information

Servings per package: 1

Serving size: 95g


Contains: gluten, wheat, soy, sulphites.

Other products manufactured on this site contain: Poppy seeds, sesame seeds, tree nuts, peanuts, egg, milk. Therefore traces may be present in this product

This information is based on specifications provided by suppliers of raw ingredients and based on Banjos Corporation Pty Ltd recipes. Banjos does not provide any warranty (expressed or implied) regarding the accuracy or correctness of this information or data contained in the specification. The Nutritional data is indicative and provided as a guide only.